Products


Grass-Fed Beef

Our beef is ranch-direct, 100% grass-fed and grass-finished Galloway beef, certified organic prairie grasses, sustainable ranching practices, ethically raised… NO feedlots, NO stockyards, NO antibiotics, NO hormones.


Steaks

Tenderloin


Rib Eye


New York Striploin


Top Sirloin


more Beef

Roasts

Prime Rib, Sirloin Tip, Inside and Outside Round, Chuck


Ground Beef

Specialty ground extra lean and regular grind Burger patties and meatballs


Other Cuts

Stew, Short Ribs, Flank, Skirt, Brisket, Kebobs, Organ Meats, Bones for broth


 

Chicken

Breast, thighs, drums, wings, specialities of cordon bleu, stuffed breasts, marinated portions, BBQ whole chickens, kebobs


Sausages

Artisanally-made by Stapleton’s


Freezer Packs

Five options of Freezer Pacs


Specialty Meats

Local. Sustainable. Well Sourced.

Wild Australian Camel (Halal), Cornish Game Hens, Crocodile, Foie Gras, Duck, Goose,  Kangaroo,  Ostrich, Pheasant, Quail, Rabbit, Venison- Elk, Deer, Free Range Wild Boar
(Special Order)


Turkey

Local. Sustainable

Whole, Breast, Ground, Stuffed Roast


Pork

Local. Sustainable

Chops, Ground, Baby Back Ribs, Tenderloin, Porkloin Roasts, Stuffed Porkloin, Kabobs

Lamb

Free Range. No Hormones. No Additives.

Chops, Ground, Butterflied Lamb Legs, Shank, Marinated Chops, Roasts, Kabobs


Seafood

Canadian-only harvested from Coldfish Seafood, all frozen filets of Halibut, Salmon, Tuna, Sole and Salmon patties.


Deli

*All marinates and stuffings are made in-house. In-house roasted Grass-fed beef, pork, turkey, ham, meat loaf. Sliced bacons, salamis, hams, turkey, beef jerky and pepperoni sticks. Piper’s pies, Spanokopita, Samosa, Salads, Salsa, Dips and Condiments. Cheeses (local and imported), charcuterie plates and meat & cheese platters. Wide variety of dry goods.


Bakery

Portuguese buns and breads, artisanally made with no added fat or sugar, no bleached flour.